Chorizo is a type of pork sausage from Spain. The meat is combined with red pepper, paprika and other spices. Here in the U.S., it usually comes in two varieties — dried and fresh. They can both add ...

This video shows how to make chorizo-seasoned lentils using simple ingredients and a fast, practical method. The process ...

Need dinner in a hurry? Look no further than the Pioneer Woman’s chorizo gnocchi dish. It’s one of Ree Drummond’s quick meals that’s ready in just over 30 minutes. And, bonus, it all comes together in ...

Spicy chorizo, dark meat chicken, and a seafood trio of shrimp, mussels, and cockles come together on a bed of saffron-infused rice for this sumptuous Spanish dish. Seattle-based chef Tamara Murphy is ...

Whether you have Spanish or Mexican chorizo, a flavor-packed dish is close at hand. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, ...

With only 3 ingredients, make chorizo rillettes with ease. Perfect for your appetizer, serve them with small toasted bread and/or crackers. As for utensils, grab your best friend, the blender, to ...

Editor’s Note: This recipe is featured in the CNN story “Feeling cooking burnout? Let yourself off the hook with these ‘good enough’ strategies.” Leanne Brown is the author of “Good Enough: A Cookbook ...

Chorizo is the smoky, spicy sausage from the Iberian peninsula that elevates nearly any dish. It can be fresh, cured, sliced, or ground. It takes many forms, all of which are delicious. Chorizo is ...

Tampa (BLOOM) – Let’s journey back to Playa Del Carmen in 2019. Often after rigorous gym sessions, I’d take a leisurely walk from the gym to my condo. It was my chance to soak in the city’s vibrant ...

Explore the flavors of Portugal in this quick pasta dinner. It's made with chorizo shrimp and orange juice. It's sure to please the whole family. Chorizo is a cured smoked pork sausage. I like to keep ...

It might seem a bit crazy to skewer a whole gnocchi but hear us out - when you use fresh gnocchi and pan fry it, it becomes golden and crispy on the outside and pillow soft on the inside. We then made ...

Here's how to cook shrimp, scallops, oysters, chicken, pork, vegetables, and more over live fire in less than an hour.