Yogurt adds a cool note to summer eating, as a herby highlight to chicken, or a lighter raspberry fool to end the day. Plus, how to make your own labneh If there is a theme running through this summer ...

These breakfast recipes are low in saturated fat and sodium to follow a heart-healthy eating pattern. Plus, they’re ready in ...

Keller learned from such masters as Bocuse, Lenôtre and Vergé, and his pedigree is evident in his brilliant command of classical French cuisine. In a blender or food processor, puree the raspberries ...

A creamy treat with Yoplait Light yogurt, raspberries, and graham cracker crumbs!See more Yoplait recipes here. 1 container (6 ounces) red raspberry yogurt such as yoplait light raspberry cheesecake 2 ...

If you’re looking for a quick little sweet treat that’s not too heavy or indulgent, try Jessica’s recipe for chocolate covered raspberry yogurt clouds. “This is the fastest dessert ever,” Jessica ...

Sure, you could buy your sweetie the same old box of chocolates this Valentine’s Day, but isn’t something homemade (and healthful) a little more thoughtful? That’s where creamy frozen yogurt bark ...

“Chia seeds are a high mountain seed that the Aztecs [loved],” he said. “It was one of the foods of the kings. If you put them in water, they start to swell up.” But Brolin’s favorite breakfast isn’t ...

I have always had a sweet tooth that needed to be satiated after dinner with indulgent desserts. Recently however, my body seems to have changed; it no longer desires post-dinner sweets (chocolate ...

Food Network star Waylynn Lucas’ new cookbook, “Sunny-Side Up,” is a celebration of all things brunch, including this moist, tender quick bread that would be equally at home for breakfast, tea or ...

Sally Jones is a writer and editor living in New York City. She has worked at many websites including iVillage, Ladies Home Journal, More, Parenting, Cosmopolitan, The Knot and YourTango, in jobs ...